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Knotts Berry Farm 2019 Boysenberry Festival - Special Event Foods & Shows / Log Ride and MUCH MORE

Date: April 16, 2019 Duration: 20m 41s
A visit to Buena Park California to Knotts Berry Farm for their 2019 Boysenberry Festival . An overload of delicious goodness around every corner ! Tampa Jay’s Channel http://www.youtube.com/TampaJay
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Transcript

0:03 raise adventure brings us to Knott's
0:03 Berry Farm the friendliest place in the
0:06 West and taking place now through April
0:09 28th boysenberry Festival
0:12 welcome everyone Adam the whoo here
0:16 tagging along all the way from Florida
0:18 is Tampa J yes I'm here I'm excited
0:23 about boysenberry Festival we're gonna
0:25 meet some food and see some shows and
0:29 we're inviting you to join us shall you
0:32 good thing about these is they are
0:34 thornless plants so you're not you won't
0:37 prick your fingers for those wondering
0:39 exactly what that particular tasty
0:41 goodness looks like right down there in
0:44 that box is an example this guide map
0:47 shows the layout of the land take a look
0:50 at this tasting cards are available
0:53 treats galore I'm about to pick up pick
0:55 up one of those here are all the
0:58 products available try eight for $35
1:01 it's a lot of 14 different options to
1:03 choose from
1:04 you got it hanging around my neck is our
1:06 meal ticket we're gonna split share
1:09 everything we eat we're going halfsies
1:11 dang right the way it works is they peel
1:14 off the corners three on the sides two
1:16 on the bottom well this is gonna be fun
1:20 before getting started however got to
1:22 say hello to an old friend that is of
1:25 course if he's still incarcerated the
1:27 incarcerated sad I in there well if I
1:31 bring you up high I might slip a little
1:33 something that you can shave down these
1:35 bars with oh that sounds good all right
1:37 as far as you know I'll be back all
1:39 right
1:47 watching this baby chew is really
1:47 starting to make me crave some I can get
1:50 my appetite going I must eat hay
1:53 you'll see you
2:01 went with two different items from one
2:01 stand on the right there is a lemon
2:03 hummus and then a barbecue skewer to its
2:06 side both with that sweet boysenberry
2:09 sauce / flavor included and carrots
2:14 already it's drenched in that that sweet
2:17 goodness all right take it in all right
2:19 let's skew this
2:28 oh gosh that's a train exactly
2:28 and blew my mind everyone look I'm
2:31 Jordan
2:32 it's a barbecue and Mary Mary licious
2:37 very good very good
2:40 my turn
2:46 oh man that is good
3:04 I remember old television commercials
3:04 where they would squirt lemon juice to
3:06 make it more appealing so that's what
3:07 I'm that's what I'm trying to go for
3:09 here I don't think I think I don't think
3:11 I'm succeeding however just damage the
3:13 lemon and dab a little bit on the carrot
3:16 or the pita bread so far I'm really
3:20 digging this experience as I well I'm
3:23 also digging it well this thing's called
3:24 if I'm digging into this I'm having a
3:27 hard time however
3:46 you've never had sarsaparilla before
3:46 actually this is my first time having
3:48 sarsaparilla all right well Cheers
4:09 come on again are not very farmed enjoy
4:09 the boys are very festive this isn't
4:11 really a kazoo you don't play this with
4:13 your mouth this is an athletic supporter
4:16 well yeah you definitely don't want to
4:17 stick that into your face so next two
4:20 items are as follows pulled pork tostada
4:24 with that gooey goodness dripping on
4:26 there and a little little mac and cheese
4:30 with some additional items sprinkled on
4:33 top gonna kind of like stir it around
4:34 and just see what's in there see what
4:36 the ingredients are bits yeah it's like
4:38 look at that it's kind of just like
4:39 she's wedged
4:44 I'm taking that with that that means
4:44 that you like it I like it I love it
4:47 let's go love it yeah that's a big word
4:48 I love it it's served in a little like
4:51 almost like a pot pie tends to be like a
4:54 de juice a little kick to it little
4:57 spicy
4:58 double will pull Tang Tang Tang is like
5:04 something totally different but wine
5:05 okay I'm gonna be like go in side got
5:09 sizes awkward just a little bit awkward
5:11 yeah
5:18 I think there's even a little bit of
5:19 slaw tucked away down in there some
5:22 ingredients I didn't even realize until
5:24 I bit into it should also mention there
5:25 are lots of vendors selling their wares
5:27 here on the very streets of ghost town
5:29 all kind of good stuff here available
5:31 for purchase what's the most amount of
5:33 boysenberry products you've ever
5:35 consumed in one day
5:46 three and a half gallons of wine two and
5:46 two and a half a three and a half would
5:48 be a little extreme they've been doing
5:54 he's drinking today though right no wine
5:55 today oh you have I think that is a yes
5:58 well but but it's chosen to me that is
6:02 you oh yeah it's got my motto on the
6:04 back don't get caught don't get shot
6:08 that's a good model to have all right
6:10 are you guys supposed to say don't get
6:13 caught then take a shot that's what they
6:15 misspelled it whoever wrote that on
6:18 there wrote it wrong well going try it
6:20 I probably shouldn't know
6:26 so does that up the two and a half
6:26 gallons that's a little more now a few
6:29 ounces more when if I drink too much of
6:31 it I kind of swab from the side
6:35 pretend like you're dancing that's my
6:40 advice for next time
6:47 all right just gonna shoot over there a
6:47 kid had LD that statue
6:53 I don't think it's wise for you to do
6:53 that after after after taking a little
6:55 toke on that
8:13 okay man go ahead and pull Matt hold on
8:13 first you tell me I don't gotta be plush
8:15 no I got to be put on getting real
8:17 confused Wichita you know what why don't
8:20 we just all right after you
8:35 look at the size of this topiary version
8:35 nothing so there goes the coaster up up
8:38 and over
8:48 ladies and gentlemen a lot of it
9:36 check this out mustard and ketchup
9:36 versions how cool it's very obviously if
9:41 this chilli bread bowl has a little bit
9:43 of that special goodness but tucked away
9:45 in this sausage they've included it they
9:47 like they've like injected it into this
9:49 meat it's in there I took too big of a
9:52 bite burnt my tongue if it's hot as
9:55 poison as boil and boil is boiling
9:59 Boyson that's a lot of bread
10:04 while we're on the subject of bread oh I
10:06 think I just submerge them
10:08 I want to go drowned get out of there
10:10 berries get out of that liquid I'm
10:14 losing my mother on the count of 76 1 to
10:17 74 75 76 hmm I got the boysenberry I got
10:24 the beans one thing I like to do is a
10:26 little sopping it's kind of like mopping
10:27 it sounds the same except this is done
10:29 with bread and smashing it down into the
10:32 chow also might be hard to tell from
10:33 this angle or in this lighting but the
10:36 bread has been tinted also look at us
10:39 like a purple purple color
10:51 very much
10:52 I want you to
11:02 there's a little boys the berry patch
11:02 around here for miles - looks to me like
11:04 you stole an academy
11:20 the bye
11:32 very good
12:03 that show was pure bedlam we're also
12:07 known as the villain was in a jam and
12:11 here's a list of all the actors that
12:13 were performing up on that stage here at
12:15 the bird cage theatre anytime you can
12:18 see a performance inside this thing it's
12:21 always a good time
12:22 check out this cornucopia of colourful
12:24 goodness right here underneath the
12:26 saloon awning even cotton candy on hand
12:30 row after row of it and that delicious
12:33 flavor inside this open-air gift shop
12:36 there's a nice assortment of products
12:38 t-shirts sweatshirts even bagged popcorn
12:43 all to your heart's content
12:46 oh that looks that looks good and in
12:48 addition even some socks and mugs there
12:51 on the shelf
12:53 looks as if Charlie Brown has been
12:54 dippin a little too deep into the old
12:56 berries it's all around his lips you've
12:58 been here in the bakery they have some
13:00 oldies and some fresh cookies being
13:02 brought out
13:04 so that's quite quite an array they're
13:07 fresh from the other day
13:09 this trip would not be complete without
13:11 a viewing of crazy Kirk in the
13:13 hillbillies
13:52 we're honored to have the best blocker
13:55 in the world out of the woods here in
13:57 the house ladies gel makes noise with
13:59 mr. Wu you were never tuning practically
14:01 in a ghost town out there it was really
14:04 windy it was eerie and it's just so fun
14:06 he's got the best block you've ever seen
14:08 you got to check him out the Wu daily is
14:10 is I'm a subscriber thank you come on
14:15 you're here we got it he's got this
14:16 buddy from four to here with us couldn't
14:18 have you Florida stand-up in sunny
14:23 California
14:28 that's a long way to the way Florida
14:31 that's quite a quite a distance it's
14:34 even longer than 500 miles
14:42 what people know who we are we're famous
14:46 a lot of people came from that other
14:51 place and they got season passes and
14:56 that's why we are here right now
14:58 thank you very much everybody and well
15:04 if you look at rod as you see most of
15:06 our audience are chicks that's all we
15:10 attract the few men that are Ameer
15:14 probably druggin reluctantly I can sense
15:16 some jealousy off of some of you
15:32 you were in Miami Arizona did you know
15:32 there's a Miami Arizona
15:34 I've heard of one in another state but
15:37 that was Arizona no we're in a hurry now
15:39 that's in your state that you're in that
15:41 don't know if you know where you for
15:43 Miami is we've been worried sick about
15:47 you are you sure there's no dead body in
16:06 there don't worry don't worry about that
16:09 lighten up that's working out right
16:14 there that's why we bury people it's a
16:19 little grave marker I look a whole lot
16:24 like I'm Florida we have another
16:28 question down here right yes yes you
16:33 wanting to know why there's a dead body
16:34 right there
16:36 I'm not sure I think it's best that we
16:39 cover it up that kind of thing
16:41 that concludes our question answers
16:56 I just freaked them out so bad
16:59 I noticed the younger children are
17:03 smiling so much let's do this is the
17:12 sound that count just don't let it go so
17:24 after use for my cattle drive with y'all
17:26 so I sneak up on the cow like this
17:33 cattle driving with there I go I'm in
17:40 the cow goat
18:00 that was cutting a cow
18:22 no more little tabs off the tasting card
18:22 all the sides and the bottom completes
18:25 and why not get a little dessert action
18:28 tortilla chips tile with ice cream and a
18:32 waffle
18:47 all right time
18:47 a timber mountain style
19:00 oh look at that that's one heck of a
19:00 coaster
19:11 this thing does not stop
19:11 there's no buffers no matter what it
19:13 just keeps continuing and trucking on
19:15 tag look at that sunset over there and
19:37 with that I think that's gonna do it for
19:40 today if you're new here please
19:42 subscribe by doing some housekeeping the
19:44 loop on future uploads here on this
19:46 channel and if you enjoyed this
19:47 particular episode give it a big thumbs
19:49 up it lets me know you care jelly beans
19:54 tea taffy honey spoons lip balm even
20:00 cream soda canned goods and bag cobbler
20:06 I'll see you in the next video the vlog
20:09 so nice shot of the moon up there